Food Service Assistants (FSA) was founded in 2009 to assist schools with effectively managing their Child Nutrition Programs. Due to the ever increasing rules and regulations surrounding these programs today, the need for specific training, knowledge, and experience is vital for success. With over 25 years in the industry, FSA has the skills and expertise necessary to help you build a thriving program.

We assist our clients by providing:

About 
Our mission and goal is to aid in the continued development of food service departments as a successful, inviting, cost efficient, and professional food service operation.